A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus Vitis. Grapes can be eaten fresh as table grapes.Grapes come in different colors and forms. There are red, green, and purple.
Grapes are used as sweet fruit and for making jam, jelly, wine, vinegar and so more. Grapes plant loves warmth weather; hates wind and air. It must be protect from wind and air, this plant can tolerate high temperature. It needs for its well growth good soil and great drainage system; well-drained soil is preferable for its growth.
It needs full of sunlight and regular watering once or twice in a week for keep moisture in soil. Light fertilizer is needed for this plant growth.
Common Name | Grape, Angoor,angur,Draksa,Drakshi,Ona Drakshi,Drakse,Uvas,Darakhi |
Maximum Reachable Height | 1.5 to 8 feet |
Flower Colour | Yellow/green |
Bloom Time | November |
Difficulty Level | Easy to grow |
Plant dormant, bare-root grape vines in the early spring. Construct a trellis or arbor before planting. Most grape varieties are self-fertile. Before planting grapevines, soak their roots in water for two or three hours. Select a site with full sun. Space vines 6 to 10 feet apart.
Sunlight | Full Sun to Partial Shade |
Watering | Medium (depends on the age of the vine, soil, climate and growing conditions) |
Soil | well-drained soil |
Temperature | 27C (80F) |
Fertilizer | Apply any organic fertilizer |
Grapes are primarily grown for fruit production in home fruit gardens where ornamental value is not a concern. However, grapes do in fact have some good ornamental value: (a) bold summer foliage, (b) some fall color, (c) showy edible fruit and (d) twisted trunking and branching which is often adorned with shaggy bark that is best seen in winter.
Ornamental Use:
Medicinal Use:
Culinary Use: